TORONTO — Healthcare worker Edwardine Maris Mondina-Baladad finds comfort in plants to cope with burnout from work. She started becoming a “plant mom” during the COVID-19 pandemic. She said her plants make her happy, adding [Read More]
By Arpandeep Kaur Studying internationally incorporates a whole set of problems that students go through and that, in the middle of a global pandemic has been a difficult task to deal with, for the students [Read More]
Jenie Thai has the keys to success during this pandemic. Performing at TD Markham Jazz Festival this year, she hopes to share this secret with anyone who finds success hard to reach during these trying [Read More]
For Jocelyn Gould, music is about more than sharing a beautiful melody. It is a journey. A year into this pandemic, for Gould, this journey is one of healing. As she performs on the stage [Read More]
Tak Arikushi mixes Gypsy Jazz with sounds from his Japanese culture, creating a beat we’ve never heard before. Through his sound, he is on a mission to acquaint people with his own culture and guide [Read More]
Gluten is a term that has gained a lot of popularity in recent years, from Hollywood to normal people. Some of us may have heard about this term but today we are going to understand [Read More]
As a long-standing fixture in the Beaches community in the east end of Toronto, Ajmala “Ozzy” Anwari describes his community’s support as “wonderful”. He’s seen great support from his community in terms of their patronship [Read More]
The term Gluten, may sound strange to a lot of people around us. Before it gets deeper, it is important to understand what Gluten exactly is. It is a substance that is present [Read More]
The COVID-19 pandemic took everyone by surprise. David Bhatt is the owner of Boston Pizza Dixon Road in Toronto, a restaurant that, as many others, has had to face diverse challenges, but nothing as [Read More]
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